Gourmet baking at its finest! For over 80 years Stickling’s Bakery has been known for its rustic, organic sourdough breads which are baked according to traditional family recipes and with sourdough cultures that have been passed down from one generation to the next. By using the same time tested bread recipes we, the third generation, are following the foot steps of our ancestors and continue the tradition of baking delicious, wholesome goodness. Connoisseurs have discovered Stickling’s Christmas Cakes to be one of the finest and most delicious all around because our traditional Stollen and Fruit Cake recipes call for an abundance of authentic ingredients like raisins, genuine rum, finest marzipan, organic flour and cane sugar as well as creamery butter.
We are gluten free & happy to be able to bring some of our tasty goodies directly to you for Christmas